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Maybe we're late to the game but for this month's review we finally tried Sebastian's at the Grove!
Let's start with the Fish & Chips. Some of you may know our personal affinity for the British, and their food fairs. Well if you are also have that same affinity, we would Highly recommend Sebastian's fish and chips. While it not an entire fish, the nuggets they serve are the perfect ratio of fish to batter to flavors. Their breading is not overly greasy or dense but has a beautiful delicate buttery, herbed flavor which pairs perfectly with the LARGE chunk of fish it encases. Two giant fish nuggets on a bed of "chips" goes stunningly with tons of malt vinegar and will only set you back $18; fish portions are worth the price tag.
We also had to try the Teriyaki Smoked Salmon Mix Bowl while we were there for our lunch. The hot smoked salmon was perfectly prepared...
Yoli (Yo-Lee) simply translates to cuisine from Korean, but our experience was anything but simple. In our opinion this is the best Korean food in town. We went for lunch midweek and made a reservation in advance which is recommended especially once this place is found out!
The Bi Bim Bap bowl featuring Dakbulgogi (dock-bull-go-ghee) was our first
entree which is a spiced Korean miso chicken. This bowl not only has the chicken but also rice, bean sprouts, mushrooms, kimchi, carrots, scallions, and is topped off with a perfect soft boiled egg. Each component had its own distinct flavor and texture which equally stood out and combined so well I couldn't stop eating! Word of warning - when they say spiced they mean spiced!
The Set Lunch was our second choice for entrees. We opted for the Bulgogi (bull-go-ghee) which is thin sliced marinated beef, on...
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